San Remo, Italy
Cruise Port Guide
Upcoming Sailings for San Remo Italy
San Remo Italy Port Overview
San Remo is not an established homeport. It does not function as an embarkation or debarkation port for regular cruise itineraries. All cruise calls here are turnaround stopovers or special-event port calls (notably Costa Cruises' Sanremo Music Festival sailings). Passengers beginning or ending a cruise in this region would typically embark or disembark at Genoa or Savona, both of which are within approximately 90–110 miles (144.8–177.0 km) to the northeast by road or rail.
Port Overview
San Remo (also written Sanremo) sits on the Italian Riviera dei Fiori in the Liguria region of northwest Italy, roughly 12 miles (19.3 km) from the French border at Ventimiglia. The city is world-famous as the host of the annual Sanremo Music Festival and as one of Italy's premier flower-exporting regions. As a cruise destination, San Remo is a niche, low-frequency port — not a volume hub like Civitavecchia or Genoa. The port at Via dei Pescatori receives a relatively small number of cruise calls per year, the most prominent of which have been special-event sailings by Costa Cruises tied to the Sanremo Music Festival. Shore excursions through cruise lines at this port typically benchmark in the $80–$180 USD range, covering the Italian Riviera coast, Monaco, and the hill towns of inland Liguria; independent travelers will find significantly lower costs by arranging private drivers or using public trains and buses. You should confirm current excursion pricing with your cruise line before your visit. The port address is Porto di Sanremo, Via dei Pescatori 1, 18038 Sanremo IM, Italy ().
Terminal Assignments
Porto Pubblico di Sanremo (Main Public Port)
The main commercial and public harbor, with a water surface of approximately 82,500 square meters and depth ranging from roughly 3 to 15 feet. Large cruise ships (such as Costa Toscana and Costa Smeralda) have used this port for special-event calls. Smaller vessels can berth directly at the pier; larger ships anchor offshore and use tenders. No dedicated purpose-built cruise terminal building has been confirmed — passengers process through the working port gate area. Confirm terminal assignment with your cruise line prior to arrival.
Porto Sole (Marina Portosole)
A full-service private marina immediately west of the main public harbor, equipped with fuel, water, electricity, showers, and security. Smaller cruise vessels and expedition ships may use this facility. No confirmed permanent cruise line assignment. You should confirm this information before your visit.
Arrival & Drop-off
Arrival type
dock or tender — ship-size dependent
Drop-off point
For ships that dock directly: the Drop-Off Point is the Porto Pubblico di Sanremo pier exit gate, on Via dei Pescatori, Sanremo (). For tendered passengers: the Drop-Off Point is the tender landing at the Porto Pubblico di Sanremo quay, also on Via dei Pescatori, which deposits passengers at the same working port gate area. All distances in this guide are measured from this gate/landing point on Via dei Pescatori.
Mandatory shuttle
No mandatory shuttle operates between the ship and the city at this port. Both docked and tendered passengers are deposited directly at or adjacent to the Via dei Pescatori port gate, which sits at the edge of the walkable city center. No port-operated shuttle bus service between the terminal and the city has been confirmed. You should confirm this information before your visit.
Ship size context
San Remo is not configured for sustained large-ship cruise operations. The public port has depth and berth constraints that limit direct docking to smaller vessels — generally those under approximately 700 feet in length or with a shallow enough draft. Large ships (3,000+ passengers), including the Costa Toscana class, have anchored offshore and tendered passengers ashore. When a large ship does call — particularly during the Sanremo Music Festival period — the city center can become noticeably congested, as San Remo's infrastructure is sized for a resort town, not a mass-arrival cruise hub. Taxi supply is limited, rideshare options are minimal, and the local transport network (buses, trains) absorbs most of the overflow. On a typical single-ship call day, independent passengers will encounter moderate taxi queues and light pedestrian congestion in the historic center; a simultaneous two-ship call day would create significant pressure on street-level transport. You should confirm ship size and tendering status with your cruise line before your visit.
Drop-off point details
The pier exit gate on Via dei Pescatori places passengers immediately at the edge of the city's working waterfront. The Corso Imperatrice promenade and the Lungomare are within roughly 500 feet on foot to the west. The San Remo Casino is approximately 0.4 miles (0.6 km) northwest along the seafront. The old town district of La Pigna (the Pinecone) begins approximately 0.5 miles (0.8 km) northeast on foot. The Sanremo train station (Stazione di Sanremo), which provides onward connections to Monaco, Nice, Ventimiglia, and Genoa, is approximately 0.6 miles (1.0 km) east of the Drop-Off Point (). The entire walkable city center is reachable on foot from the Drop-Off Point without requiring any shuttle or paid transport.
No shuttle required
Because no shuttle is required, passengers exit the port gate directly onto the city waterfront. Taxis queue near the port entrance on Via dei Pescatori and along Corso Garibaldi; however, San Remo is a small city with a limited taxi fleet. On high-traffic ship call days — particularly during the Sanremo Music Festival in February — taxi availability can become constrained quickly. There is no confirmed rideshare (Uber, Bolt) service operating in San Remo as of the time of writing; you should confirm this before your visit. Pre-booking a private driver or taxi through your hotel or a local operator is strongly recommended if you plan to travel beyond walking distance. The RIVIERA TRASPORTI local bus network serves routes along the Riviera coast and into the hill towns; stops are located near the port on Via Nino Bixio and Corso Garibaldi. You should confirm current bus schedules and routes at www.rivieratrasporti.it before your visit.
Terminal Environment
Passengers exiting the port gate on Via dei Pescatori step immediately into a working port environment — expect fishing vessels, small commercial traffic, and minimal tourist infrastructure within the gate perimeter itself. Within 200–300 feet, the character shifts to a coastal resort town: the Lungomare promenade opens up, palm trees line the seafront, and cafes and shops begin appearing. There is no formal cruise terminal building with waiting lounges, currency exchange, or dedicated baggage facilities confirmed at this port — it functions as a working public harbor with cruise calls accommodated operationally rather than architecturally. Navigational signage for tourists is limited immediately outside the gate; passengers should orient using the seafront promenade to their right (west) toward the casino and city center, or proceed inland and northeast toward La Pigna. On festival-period call days, street vendors and organized tour groups may crowd the immediate port entrance area.
Re-boarding
Gate location
Return to the Porto Pubblico di Sanremo pier gate on Via dei Pescatori — the same point where you disembarked. For tendered ships, return to the designated tender boarding area on the quay as announced by the ship. No alternate re-boarding gate has been confirmed; you should verify re-boarding location with your ship's daily program.
Documents required
Ship keycard (SeaPass, ship ID, or equivalent) and a government-issued photo ID (passport strongly recommended for all European port calls). Non-EU citizens should carry their passport at all times ashore.
Security queue estimate
In the final 60–90 minutes before All Aboard, expect security queue times of 15–30 minutes on a standard single-ship call day. During the Sanremo Music Festival period when larger ships are in port, allow up to 45 minutes. Factor re-boarding security time into your return plan. Do not treat All Aboard as the moment to arrive at the terminal gate.
Customs pre-clearance
Italy is a Schengen Area member state. There is no customs pre-clearance at San Remo for passengers sailing within the Schengen zone. Passengers arriving from or continuing to non-Schengen ports (e.g., the UK post-Brexit) should confirm border control requirements with their cruise line. Purchases of goods above EU duty-free allowances must be declared.
Getting Around San Remo Italy
Walkability
San Remo (Sanremo) is one of the most walkable cruise ports on the Italian Riviera. Cruise ships dock at the Porto Vecchio (Old Port) area of the marina, placing passengers within a short, flat walk of the historic center, the pedestrian-only La Pigna old town quarter, the beachfront promenade, the Casino, and the Russian Orthodox Church. The city center is compact — most headline attractions sit within 0.5 miles (0.8 km) of the port exit — and the route from the marina to the heart of Corso Matteotti (the main shopping street) is flat, paved, and free of industrial port road hazards. Families with strollers, seniors, and mobility-assisted travelers can comfortably navigate the seafront promenade and main corso. Note that La Pigna (the medieval hilltop quarter) involves steep, cobblestoned lanes not suitable for wheelchairs or strollers. Taxis are available at the port gate for destinations beyond easy walking range. The city is best explored on foot; a full day's worth of attractions is reachable without any paid transport. You should confirm pier assignment and exact drop-off point before your visit, as smaller vessels may use different berths within the marina complex.
Transport Options
Pickup location
Taxis queue at the main port gate and along the seafront near the marina exit. Look for white Italian-registered cabs. The rank closest to cruise passengers is at Piazza Colombo, a short walk from the port gate.
Rate structure
Metered for local trips within Sanremo. Fixed tariffs apply for longer inter-city routes (Nice Airport, Monaco, Ventimiglia). Italian taxi regulations require the meter to run from pickup; ask the driver to confirm the meter is started or agree on a fixed rate before departure.
Payment
Cash (euros) is standard and preferred. Some drivers accept credit cards but this is not guaranteed. Carry euros. You should confirm card acceptance with your driver before boarding.
Notes
Taxi supply in San Remo is limited. On days when multiple cruise ships are in port simultaneously, wait times at the rank can reach 20–30 minutes. Pre-booking a private transfer for longer excursions (Monaco, Nice, Ventimiglia) is strongly recommended. Surcharges apply on Sundays, public holidays, and after 10:00 PM.
Pickup location
Sanremo Train Station (Stazione di Sanremo) is approximately 0.5 miles (0.8 km) from the port gate — a flat 10–12 minute walk west along the seafront promenade. Follow signs for 'Stazione FS.' The station is served by the Genoa–Ventimiglia coastal line.
Rate structure
Fixed government fares by distance. Tickets purchasable at station machines (Italian/English menus available) or via the Trenitalia app. Validate your ticket before boarding at the yellow machines on the platform — failure to validate results in a fine.
Payment
Credit/debit card or cash at station machines. Trenitalia app accepts card payment.
Notes
Trains run frequently along the coastal line — roughly every 30–60 minutes depending on the service. Journey times are short. The train is the most reliable and cost-effective option for reaching Bordighera, Ventimiglia, or Imperia. Always allow extra time on cruise days when multiple passengers are using the station simultaneously.
Pickup location
Local buses stop along Corso Matteotti and the seafront promenade. The main bus terminus is near the train station. Bus routes serve La Pigna, the upper hillside areas, and neighboring towns. Look for orange-and-white Riviera Trasporti vehicles.
Rate structure
Fixed flat fare per journey.
Payment
Cash at tobacco shops (tabacchi) or newsstands before boarding. Some routes allow driver purchase at a premium. You should confirm current ticketing options before your visit.
Notes
Buses are a practical option for reaching the upper hillside, Madonna della Costa area, or points beyond easy walking range. Frequency varies by route. You should confirm schedules before your visit, as service can be reduced on Sundays and public holidays.
Congestion buffer
San Remo is a small port and typically receives one ship at a time, but the port does occasionally host multiple vessels during peak Mediterranean season. On any day when two or more ships are in port simultaneously, add 15–20 minutes to every transport estimate — taxis at the rank, boarding queues at the train station, and re-boarding security at the pier will all be meaningfully slower. Check the daily port schedule posted in your ship's program. If you see multiple ships on the schedule for your call date, plan accordingly and depart your farthest destination at least 30 additional minutes earlier than you otherwise would.
Port agents
Independent port agents do not maintain a significant presence at San Remo in the same manner as larger Mediterranean home ports. Organized private excursion operators and licensed local guides do operate in the city and can be pre-booked online before your visit for customized tours of the Riviera, La Pigna, Monaco, and the surrounding area. Any privately arranged guide or excursion operator is entirely independent of your cruise line — you engage them at your own discretion and risk. Your cruise line's onboard guest services desk may be able to recommend vetted local contacts. You should confirm any private arrangement in writing before your visit.
Known scams
No widely documented, port-specific scam patterns targeting cruise passengers have been confirmed from live sources for San Remo at this time. General advisories apply: always confirm the taxi meter is running before departure or agree on a fixed price upfront; be cautious of any individual approaching you near the port gate offering 'private tours' or 'special transport' at flat rates not tied to a metered or licensed vehicle. Only board licensed white taxis with official markings. You should exercise standard urban awareness in the city center market and beach areas, particularly with bags and valuables on busy cruise days.
Food & Dining in San Remo Italy
Food Culture
Sanremo sits at the far western edge of Liguria, closer to the French border at Ventimiglia than to the regional capital of Genoa, and that geographic reality is baked directly into its cuisine. The Ligurian Alps press hard against the coastline here, leaving almost no flat agricultural land, so for centuries local cooks worked with what the terraced hillsides and the sea could reliably provide: Taggiasca olives, dried chickpeas, stockfish, anchovies, foraged herbs, and whatever the small fishing fleet pulled from the Ligurian Sea each morning. The result is a table built on cucina povera — not out of poverty in spirit but out of disciplined, inventive use of humble ingredients. Sanremo's position on the western Ponente riviera also put it in direct cultural conversation with Provence, which is why local flatbreads like the sardenaira evolved independently of Naples and bear a family resemblance to the French pissaladière: both coastlines traded sailors, salted fish, and recipes across the same stretch of water for centuries. The city's 19th-century belle époque transformation — when Russian aristocracy, European royalty, and wealthy French and Italian families built villas here — layered a refined, salon-influenced sensibility over that working-class foundation, producing a table that moves easily between the salt-and-olive austerity of the old quarter (La Pigna) and the more composed preparations you find in the city's longer-established restaurants. Taggiasca olives, grown on the surrounding hillside groves and recognized as among the finest in Italy, permeate almost every savory dish, whether braised into rabbit, pressed into farinata batter, or scattered across a sardenaira. The city's famous flower-cultivation industry — greenhouse roses and carnations grown for the Italian and French markets — is a reminder that this microclimate produces exceptional raw ingredients, a condition that extends from flower stems to the produce tables at the Tuesday and Saturday markets near the Torre della Ciapèla.
Signature Dishes to Try
Sardenaira alla Sanremasca
The sardenaira is the single dish most inseparable from Sanremo's identity and the only food product in the city to carry De.co protected status. It predates the widespread adoption of Neapolitan pizza in the region by centuries and evolved along the western Ligurian coast in tandem with the Provençal pissaladière across the French border, reflecting the shared maritime culture of the Ponente sea lanes. Every bar and bakery in town carries it, making it the true daily bread of local life.
Available at virtually every bakery and bar in the city center. Confirmed served at Cantine Sanremesi, Via Palazzo 7, Sanremo, a well-reviewed local wine bar and osteria consistently cited for authentic Ponente dishes.
Brandacujun (Stoccafisso alla Sanremasca)
Brandacujun is the quintessential dish of the Ponentine sailors' tradition. Dried stockfish was one of the few proteins that kept indefinitely at sea, and the technique of beating it with olive oil rather than cream or butter reflects the Ligurian rather than French or Venetian approach to the same preserved fish. It connects Sanremo directly to its fishing and maritime heritage and remains a restaurant first-course standard particularly in the autumn and winter months.
Confirmed on the menu at La Pignese (also known as Ristorante da Vittorio), Piazza Sardi 5, Sanremo — one of the oldest continuously operating restaurants in the city, founded in 1919 and consistently reviewed for traditional Ponentine dishes.
Coniglio alla Sanremasca (Rabbit alla Sanremese)
Rabbit has been the default land-raised protein on this stretch of the Ligurian coast for centuries, largely because the terrain that made cattle farming impractical made small-animal husbandry viable. The Sanremese version is distinguished by the mandatory inclusion of Taggiasca olives, tying it to the surrounding olive groves that have defined the local economy since the Baroque period. It appears on menus year-round and is considered the city's flagship secondo.
Confirmed available at Osteria dei Tre Scalini, Piazza Sardi, Sanremo, cited in multiple sources including Frommer's and Gambero Rosso as a local anchor for traditional Ponentine cuisine.
Farinata (Fainâ in Ligurian dialect)
Farinata is the street food of the entire Ligurian coast, but in Sanremo it occupies a particularly central place in daily life because the city's tight-knit old quarter (La Pigna) is served by small bakeries and fuaie (farinata specialists) that have operated in the same lanes for generations. The chickpea flour that defines it was historically one of the cheapest, most shelf-stable carbohydrate sources available to port laborers and fishermen. It is still made and sold in the traditional manner — baked to order, served immediately.
Available at multiple bakeries and fuaie throughout the city center. Confirmed at Cantine Sanremesi, Via Palazzo 7, and at local bakeries around Piazza Bresca and the old port area, all with positive traveler ratings.
Baci di Sanremo
The baci di Sanremo were invented during the city's 19th-century golden age as a resort town, when Sanremo was competing culturally and gastronomically with the grand hotels and confectioners of Nice, Monte Carlo, and Turin. The name — 'kisses of Sanremo' — was a deliberate branding decision tied to the city's romantic, belle époque identity. They are sold in every pasticceria and confetteria in the city and function as the standard edible souvenir. Purchasing them freshly made from a confetteria rather than pre-boxed in tourist shops produces a markedly superior result.
Available at pasticcerie and confetterie throughout the city center. Confirmed available at multiple well-reviewed confectionery shops along Corso Matteotti and in the old town, all with 4.0+ ratings on Google and TripAdvisor.
Ravioli di Borragine (Borage-Filled Ravioli)
Borage ravioli are the pasta that most clearly distinguishes western Ligurian cuisine from the rest of Italy. While ricotta-filled pasta exists everywhere, the deliberate choice of borage — a foraged, semi-wild herb with a faint cucumber flavor — as the primary filling green reflects the Ligurian tradition of using the hillside's natural pantry rather than cultivated garden herbs. In Sanremo and the surrounding Ponente towns, these ravioli are considered the canonical first course for Sunday family meals and festive tables.
Confirmed on the menu at Ristorante Paolo e Barbara, Via Roma 47, Sanremo — a long-established, highly rated restaurant recognized by multiple Italian food guides for its commitment to traditional Ligurian pasta preparations.
Recommended Restaurants
Distance & transport
Approximately 0.6 miles (1.0 km) from Portosole, Sanremo's primary cruise and yacht landing point.
Hours
You should confirm hours before visiting. Reported to serve lunch and dinner Tuesday through Saturday, closed Sunday and Monday. Reservations strongly advised.
What to order
Ravioli di borragine al burro e salvia (house-made borage ravioli with brown butter and sage) — the dish most consistently praised in reviews for its delicate, perfectly balanced filling. Coniglio alla Sanremasca (rabbit braised with Taggiasca olives and walnuts in red wine) — a benchmark version of the local signature second course. For dessert, the seasonal fruit-based pastry changes by market availability and is frequently cited in recent reviews.
Why it's worth visiting
Paolo e Barbara has operated at this address for decades and is consistently identified by Gambero Rosso, Frommer's, and Italian culinary press as the most serious kitchen in Sanremo for traditional Ligurian cuisine. The cooking is precise without being modernist — it stays faithful to Ponentine technique while using genuinely top-quality local ingredients including Taggiasca DOP olive oil and day-boat fish. It is not a tourist-corridor restaurant; the clientele is predominantly Italian.
Operational notes
Reservations are essential, especially during the Sanremo Music Festival period (February) and summer weekends. Cards accepted. The restaurant is small with limited covers; walk-ins are frequently turned away at peak times. Smart-casual dress is appropriate. The kitchen works to Italian meal times — lunch service typically 12:30–2:30 PM, dinner from 7:30 PM. Cruise passengers on ships with an early All Aboard should plan for lunch service only.
Distance & transport
Approximately 0.8 miles (1.3 km) from Portosole, set within the elevated medieval quarter of La Pigna.
Hours
You should confirm hours before visiting. Reported to serve lunch and dinner; closed on certain weekdays. Contact the restaurant directly to confirm current schedule.
What to order
Brandacujun (house-style stockfish and potato preparation with Taggiasca olive oil) — multiple reviews single this out as the definitive local version. Trofie al pesto (house-rolled trofie pasta with mortar-ground Ligurian basil pesto) — praised for the quality of the pasta texture. Coniglio alla Sanremasca (rabbit with Taggiasca olives and walnuts) is also a consistent recommendation in verified reviews.
Why it's worth visiting
Founded in 1919, La Pignese is the oldest continuously operating restaurant in Sanremo and one of the oldest in the province. It has fed notable visiting musicians, athletes, and heads of state over its century-plus of operation. The setting inside La Pigna — the ancient, largely ungentrified medieval hilltop quarter — provides context that no restaurant on the modern seafront promenade can replicate. The family has kept the kitchen focused on Ponentine tradition across three generations.
Operational notes
The uphill walk through La Pigna is not accessible for wheelchairs or strollers. Wear comfortable shoes with grip — cobblestones are uneven. Reservations recommended for dinner. Cards accepted at most recent report; confirm on booking. The location inside the historic quarter means there are no large parking areas nearby, which is largely irrelevant for cruise passengers arriving on foot.
Distance & transport
Approximately 0.8 miles (1.3 km) from Portosole, in the La Pigna quarter adjacent to La Pignese.
Hours
You should confirm hours before visiting. Reported to serve lunch and dinner on most days; confirm current closed days before visiting.
What to order
Sardenaira (house version of the De.co flatbread, served as an antipasto) — frequently cited in reviews as a strong opening. Ravioli di borragine — noted for faithful preparation using locally foraged borage. Coniglio alla Sanremasca — the version here is repeatedly cited in Frommer's and local Italian guides as a reliable, authentic rendition.
Why it's worth visiting
The Tre Scalini is cited by Frommer's alongside Paolo e Barbara as one of the two top addresses for Sanremo-specific Ligurian cooking. The osteria format — simpler service, lower price point, but serious attention to traditional recipes — makes it accessible for passengers who want a genuine meal without the reservation requirements of a full ristorante. Its location in Piazza Sardi places it at the atmospheric heart of the medieval quarter.
Operational notes
As with all La Pigna venues, the route is uphill on cobblestones — not wheelchair or stroller accessible. No reservation typically required for lunch, though busy on weekends. Cards accepted at most recent report. Dress code is casual. Portions are reported as generous.
Distance & transport
Approximately 0.4 miles (0.6 km) from Portosole — the most conveniently located authentic local option on this list.
Hours
You should confirm hours before visiting. Wine bars of this type in Italian cities typically open from mid-morning through the evening with no full kitchen closure between lunch and dinner, but this should be verified directly.
What to order
Sardenaira — Delicious Italy specifically cites this address for the best local sardenaira in the city center. Farinata — house-baked to order, served with black pepper, cited in multiple visitor accounts. Local wine by the glass (Vermentino, Pigato, or Rossese di Dolceacqua) paired with a board of Taggiasca olives and local charcuterie is the recommended approach for shorter port calls.
Why it's worth visiting
Cantine Sanremesi functions as a traditional Ligurian wine bar and informal osteria — the closest equivalent in Sanremo to a neighborhood enoteca where locals eat and drink at any hour without ceremony. It provides an accessible, lower-commitment entry point to the local food culture for cruise passengers with limited time: you can eat standing or seated, spend modestly, and leave having eaten the two most emblematic Sanremo street foods (sardenaira and farinata) in an authentic setting rather than a tourist bar.
Operational notes
Casual dress. Card and cash both accepted at most recent report. No reservation required. Well-suited to cruise passengers with short port windows — a 45-minute stop here for sardenaira, farinata, and a glass of Vermentino is a complete and worthwhile experience. Stroller accessible on the street approach; venue interior is compact.
Waterfront area near the old port (Porto Vecchio), Sanremo, IM 18038. You should confirm the precise street address before visiting.
Distance & transport
Approximately 0.3–0.5 miles (0.5–0.8 km) from Portosole, situated near the cluster of seafood restaurants around Piazza Bresca and the old port.
Hours
You should confirm hours before visiting. Seafood restaurants in this area typically serve lunch from 12:30 PM and dinner from 7:30 PM, closing between services.
What to order
Raviolini fatti a mano (hand-made small ravioli — recent TripAdvisor reviews specifically name this dish as a standout first course). Stuffed squid in tomato sauce — cited in verified recent reviews as a signature secondo. Fresh local prawns prepared simply with olive oil and lemon — the local shrimp from the Ligurian Sea are repeatedly flagged as exceptional and should not be bypassed.
Why it's worth visiting
TripAdvisor reviewers from 2024–2025 specifically recommend Mare Blu for its hand-made pasta and fresh seafood, placing it among the better-regarded choices near the old port cluster. The old port (Porto Vecchio) area is the traditional locus of Sanremo's fishing-based restaurants and represents a more authentic environment than the main corso tourist strip.
Operational notes
You should confirm the exact street address before visiting, as the old port area has several similarly positioned restaurants. Cash preferred at some old-port restaurants; confirm payment options on arrival. No formal dress code. Stroller and wheelchair access on the flat seafront promenade route; venue interior accessibility should be confirmed. Particularly well-suited to cruise passengers whose ships dock until late afternoon or early evening, as the old port is a straightforward waterfront walk from Portosole.
Ristorante Flipper (Flipper di Alborno Libero)
Sanremo city center. You should confirm the full street address before visiting.
Distance & transport
Approximately 0.5–0.7 miles (0.8–1.1 km) from Portosole. You should confirm exact distance once the street address is verified.
Hours
You should confirm hours before visiting. Reported to serve lunch and dinner; specific days closed are unconfirmed.
What to order
Traditional Ligurian daily specials — TripAdvisor reviewers note that there is no printed menu; the server recites the day's dishes based on market availability, which is the traditional Italian trattoria model. Fresh fish of the day and pasta with local clams or mussels are cited as recurring highlights. Budget-conscious option at approximately €20 for a set tourist menu, per verified review accounts.
Why it's worth visiting
Flipper appears in TripAdvisor's top Sanremo restaurant results with consistent praise for value and food quality. The owners-grow-their-own sourcing model cited in multiple accounts means ingredient quality is unusually high for a mid-market trattoria. The recited daily menu ensures you are eating whatever is genuinely fresh that morning — a hallmark of honest Italian restaurant practice.
Operational notes
No printed menu — dishes are recited verbally, which may be challenging for non-Italian speakers; pointing to neighboring tables or asking for the English explanation works in practice. Reported as child-friendly by multiple reviewers. Cash and card acceptance should be confirmed on arrival. You should verify the full street address before departing the ship, as this establishment is referenced by name rather than a prominently listed street address in available sources.
Shore Excursions & Tours
No tours available for this port yet.
Shopping in San Remo Italy
Shopping Overview
San Remo sits at the heart of the Riviera dei Fiori — the Riviera of Flowers — and its shopping identity is shaped by that heritage. The city is one of Italy's largest commercial flower-growing and exporting centers, and that horticultural tradition runs through everything from the food market to the artisan shops in La Pigna, the medieval hilltop quarter above the port. The main pedestrian shopping streets are Via Palazzo and Corso Matteotti (), where you will find Italian designer boutiques alongside local specialty food shops. For market shopping, Piazza Eroi Sanremesi () hosts an open-air market every Tuesday and Saturday morning and a permanent covered food and flower market on the same square. Corso Garibaldi is home to San Remo's covered flower market, reportedly one of the largest wholesale flower markets in Europe, where morning auctions attract regional buyers. The historic quarter of La Pigna () holds small artisan workshops and independent vendors selling locally made goods — this is the area most likely to yield authentic, non-tourist-factory purchases. The third Sunday of each month, Piazza Eroi Sanremesi hosts a dedicated antiques market open only to professional dealers. Passengers seeking luxury brands will find them concentrated along Via Matteotti. Passengers seeking authentic Ligurian products at genuine local prices should focus on the covered market pavilions and La Pigna rather than the souvenir stalls directly adjacent to the port, where Chinese-manufactured goods are frequently marketed as locally made.
What's Worth Buying
Ligurian Olive Oil and Food Products: The province of Imperia, where San Remo is located, produces some of Italy's most prized extra-virgin olive oil, made primarily from the small Taggiasca olive. This variety yields a delicate, low-acidity oil with a distinctive mild flavor that is difficult to source in American markets and commands a significant price premium when imported. The covered market pavilions at Piazza Eroi Sanremesi () stock Taggiasca olive oil, Taggiasca olives in brine, pesto genovese, dried pasta, local cheeses, and cured meats directly from regional producers. These are the genuine article — the same products sold to local residents — not reformulated tourist-facing versions. Note: many agricultural food products including fresh cheeses, cured meats, and fresh produce face U.S. Customs import restrictions; see Duty-Free and Customs section below.
Fresh-Cut and Dried Flowers: San Remo's identity as the City of Flowers is not a marketing phrase. The city and its surrounding hinterland supply a significant volume of the cut flowers sold across Europe, and the Corso Garibaldi wholesale market () is one of the continent's major flower auction centers. Retail flower stalls throughout the city sell fresh blooms, dried flower arrangements, and pressed flower art at prices well below what you would pay at a florist in the United States. Dried lavender bundles, dried rose arrangements, and potpourri made from locally grown flowers are practical purchases that travel well and clear U.S. Customs without restriction.
Ligurian Artisan Ceramics and Handcrafts from La Pigna and Bussana Vecchia: The medieval hilltop quarter of La Pigna () and the nearby artist village of Bussana Vecchia (), about 3 miles (4.8 km) east of San Remo, are both established communities of working artists and artisans. Ceramics, hand-painted tiles, glasswork, jewelry, and small sculptures produced in these workshops are genuinely locally made and carry cultural provenance that mass-produced souvenir items do not. Pieces from Bussana Vecchia in particular are often signed by the maker and represent real artistic value. These are not available in standardized form at every Mediterranean port.
Ligurian Wines: The Ligurian coast produces small-quantity DOC wines — particularly Rossese di Dolceacqua, a light red from vineyards just a few miles inland — that have almost no export presence in the American market. Bottles purchased directly at local wine shops (enoteche) in San Remo represent wines that cannot be readily replicated at home regardless of budget. The market pavilions at Piazza Eroi Sanremesi also stock local wines and liqueurs from regional producers. See U.S. Customs guidance below for alcohol allowances.
Duty-free & Customs Allowance
Italy is a member of the European Union and the Euro VAT area. U.S. Customs allows each returning American passenger a duty-free exemption of $800 per person on goods purchased abroad. This allowance applies per individual, is not combinable across travel companions for a single purchase, and resets after 30 days. Alcohol: you may bring back 1 liter of alcohol duty-free within that $800 exemption. Additional alcohol up to 4 liters is dutiable but not prohibited. Tobacco: 200 cigarettes (one carton) or 100 cigarillos or 50 cigars. Goods above the $800 threshold are subject to a flat 3% duty on the next $1,000 of value. You should confirm current CBP allowances at cbp.gov before your trip, as these figures are subject to change. VAT Refund: Italy charges VAT (IVA) at 22% on most goods. Non-EU residents — including U.S. citizens — are eligible for a VAT refund on purchases of €70 or more made at a single retailer in a single transaction at shops displaying the 'Tax Free' sign. You must request a VAT refund form (modulo rimborso IVA) at the point of sale, have it stamped by Italian Customs before departing the EU, and submit it for refund at a VAT refund counter (typically at major airports) or by mail. San Remo is not a final EU departure point, so if you are refunding VAT, you must present your unstamped form and goods to Italian Customs at your EU departure airport — typically Nice Côte d'Azur Airport (NCE) if flying home from France, or a major Italian airport if continuing by ship. U.S. Import Restrictions — Goods to Avoid Packing: Fresh or cured meats, fresh cheeses, fresh fruits and vegetables, and soil-contaminated items are generally prohibited or restricted from entry into the United States and will be confiscated at the border. Commercially sealed, shelf-stable food products (vacuum-sealed, factory-packaged) are generally permitted but you should declare all food items on your CBP declaration form regardless. Live plants and unprocessed plant material require a USDA permit. Confirm current restrictions at cbp.gov and aphis.usda.gov before purchasing perishables intended to travel home with you.
Practical Notes
The Euro (€) is the only currency accepted at local markets, artisan vendors, independent shops, and market stalls in San Remo. USD is not accepted anywhere in routine retail. Major credit cards (Visa, Mastercard) are accepted at most established boutiques along Corso Matteotti and Via Palazzo, and at larger shops and restaurants. However, many stalls at the Tuesday and Saturday Piazza Eroi Sanremesi market, individual artisan vendors in La Pigna, and small food producers at the market pavilions operate cash-only or strongly prefer cash for transactions under €20. Carry sufficient euros in small denominations before going ashore — the ship's exchange rates are typically unfavorable. ATMs (Bancomat) are available in the city center near Piazza Colombo (). Non-bank ATMs in tourist areas carry surcharge risk; use bank-branded Bancomat machines where possible. For authentic local goods: focus on the covered food market pavilions at Piazza Eroi Sanremesi and the artisan workshops of La Pigna. The souvenir district immediately adjacent to the harbor and port gate skews heavily toward mass-produced items. Corso Matteotti is the correct address for Italian designer retail. WhatsApp is the standard communication method for local tour operators, private guides, and many independent businesses throughout the Italian Riviera — save contact numbers and use WhatsApp messaging rather than SMS or voice calls when pre-arranging transport or tours.
Known scams
Multiple traveler accounts from Piazza Eroi Sanremesi market confirm that souvenir stalls at the market actively market items as 'Made in Italy' when product labeling clearly indicates manufacture in China — particularly scarves, clothing, and fashion accessories. This is a confirmed pattern at the open-air stall section of the Tuesday and Saturday market. The strategy targets cruise passengers moving quickly through the market. Mitigation: inspect actual product labels before purchasing any item presented as locally made; if no country of origin label is visible, treat the item as potentially imported. The permanent covered food pavilion on the same square operates separately from the souvenir stalls and is staffed primarily by local food producers — this section carries less risk of misrepresented origin. Additionally, some stalls at the food market use aggressive pricing without posted prices; established practice is to ask for the price before committing to a purchase. No confirmed gem, jewelry investment, or organized commission-based shopping scam operations specific to San Remo cruise arrivals have been identified in current sources, but the standard Italian Riviera caution applies: any vendor who approaches you unsolicited near the port and directs you to a specific shop should be treated with skepticism.
Practical Information
General Information
Peak season
June through August is peak season in San Remo. July and August are the busiest months, when the city draws Italian domestic vacationers, French day-trippers from across the nearby border, and international tourists. During these months, the Tuesday and Saturday morning market at Piazza Eroi Sanremesi becomes crowded by mid-morning. Taxis at the port gate can be in short supply during peak arrival windows; expect to wait or walk toward the city center to find available cabs. Restaurants on the harbor promenade fill quickly at lunch — walk-in tables at popular spots may not be available after 12:30 p.m. The Sanremo Music Festival in February and the Milan–San Remo cycling race in March each create specific, short-duration surges in visitor volume and should be confirmed against your cruise date; accommodation and restaurant capacity is essentially fully booked during festival week in February. Outside of June through August, San Remo operates at a notably more relaxed pace — spring (April–May) and early autumn (September–October) offer comfortable weather with significantly shorter queues and better restaurant availability. San Remo is not a tendered port under normal conditions; ships dock at the commercial port directly. Weather-related tender suspension is not a standard risk here, but strong southerly winds can affect port operations — confirm docking status on the ship's daily program.
Weather
San Remo has a classic Mediterranean climate protected by the Maritime Alps immediately inland. Summer days (June–August) are warm and predominantly sunny, with daytime highs typically in the low-to-mid 80s°F. Rain is rare in July and August — typically fewer than 4 rain days per month — but isolated afternoon heat thunderstorms can develop when inland air masses move toward the coast, particularly in late August and in June. These pass quickly and are not typically severe enough to cancel outdoor activities, but they can make La Pigna's steep stone steps slippery. For cruise passengers with a full port day, there is no need to compress your schedule into the morning only — San Remo's summer weather window is reliably usable for most of the day. In spring and autumn, rain is more common and can be persistent; carry a compact rain layer. November is the wettest month with the highest risk of heavy multi-day rain. Winter visits are mild by Italian standards but can bring strong Mistral-driven winds from the northwest that make the seafront promenade uncomfortable. Autumn (October–November) brings the most significant rainfall risk, including occasional intense events that can cause localized flooding in low-lying areas near the port; check the forecast if your call date falls in this window.
Language
The primary language is Italian. In the tourist areas — Corso Matteotti, the harbor promenade, major restaurants, and hotel-adjacent businesses — English is spoken to a functional level at most establishments. English availability drops significantly in the La Pigna artisan quarter, at market stalls, and at smaller neighborhood cafés and shops away from the waterfront. French is widely understood and sometimes used as a first language by cross-border visitors and some local residents given San Remo's proximity to the French border (approximately 12 miles (19.3 km) west). Tour operators, private drivers, and most established restaurant staff catering to cruise passengers will have working English. At market stalls and artisan vendors, a translation app (Google Translate with Italian downloaded for offline use) is a practical tool. WhatsApp is the standard communication method for local guides, private drivers, and many independent businesses — pre-arranged contacts should be reached via WhatsApp rather than voice call or SMS.
Currency & payments
The local currency is the Euro (€). USD is not accepted anywhere in San Remo's retail, market, or restaurant environment — do not rely on USD for any purchase ashore. Major credit cards (Visa, Mastercard) are accepted at boutiques along Corso Matteotti and Via Palazzo, at most sit-down restaurants, and at larger shops. American Express acceptance is inconsistent — confirm before ordering. Market stalls, artisan vendors in La Pigna, small food shops, and many cafés strongly prefer or require cash. Carry a minimum of €40–60 in small bills (€5 and €10 notes) for market and small-vendor purchases. ATMs (Bancomat) are available in the city center, particularly near Piazza Colombo () and on Corso Matteotti. Use bank-branded Bancomat machines rather than standalone tourist-area ATMs, which carry third-party surcharge risk. Dynamic currency conversion (DCC) — where a card terminal offers to charge you in USD rather than Euros — always represents an unfavorable exchange rate; always select Euro when given the option at any card terminal. VAT refund process: purchase of €70 or more at a single registered Tax Free retailer entitles non-EU residents to a VAT (IVA) refund of up to 22%. Request the refund form at point of sale, keep your receipt and goods accessible, and have the form stamped by EU Customs at your final EU departure point (airport). Do not pack refund-eligible goods in checked luggage before Customs stamp.
Connectivity
Wi-Fi availability at the San Remo cruise terminal itself is not confirmed from a current source — you should confirm this information before your visit by contacting the port authority or your ship's shore excursions desk. Italian mobile network coverage (TIM, Vodafone, WindTre) is strong throughout San Remo's city center, the port area, and the La Pigna quarter. Rideshare apps including Uber operate in limited fashion in small Italian cities; local taxi dispatch is the reliable alternative. The main taxi rank is near the port gate and on Piazza Colombo. If you require a rideshare-style app, FreeNow operates in parts of Italy — you should confirm coverage in San Remo before your visit. Local SIM cards: Italian prepaid SIMs from TIM, Vodafone, or WindTre are available at authorized phone shops (tabaccheria with telecom signage) and telecom retail outlets in the city center. A tourist data SIM typically costs €10–25 for 10–30 GB of data valid for 30 days. You will need to present your passport to purchase a SIM in Italy — this is a legal requirement. If you are traveling on a U.S. carrier plan with international roaming or an eSIM, Italian network coverage in San Remo is reliable enough that a local SIM is not essential for a single-day port call.
Photography restrictions
No confirmed blanket photography restrictions apply to the main public attractions in San Remo. The Russian Orthodox Church of Christ the Saviour requests that photography inside the church be conducted respectfully and without flash, consistent with Orthodox church practice across Italy — this should be confirmed on-site. The Cathedral of San Siro similarly requests respectful behavior during services; photography during active religious services is discouraged and you should follow any posted signage at the entrance. No confirmed penalties for photography at public sites in San Remo have been identified in current sources. The San Remo Casino: flash photography and filming in the main gaming areas are typically restricted — confirm with casino staff before photographing inside. No restrictions apply to outdoor photography on the promenades, in La Pigna, at the flower market, or at public monuments.
Dress codes
Cathedral of San Siro (): As an active Catholic cathedral, entry requires covered shoulders and covered knees for all visitors. Passengers arriving in sleeveless tops, shorts, or beach attire will be denied entry or asked to cover up. Scarves and cover-ups are not reliably provided at the entrance — carry your own. A lightweight sarong or scarf worn around the waist or over the shoulders is sufficient. Russian Orthodox Church of Christ the Saviour (): Standard Orthodox church modesty requirements apply — covered shoulders and covered knees for women; no shorts for men. Head covering for women is traditional and respectful. Do not arrive in beachwear. San Remo Casino: The main gaming rooms require smart-casual dress. Shorts, flip-flops, beach attire, and athletic clothing are not permitted. The restaurant and bar areas may be more relaxed — you should confirm this information directly with the casino before your visit. All other attractions in San Remo — La Pigna quarter, the markets, the seafront promenade (Corso dell'Imperatrice), Villa Nobel museum — have no formal dress code, though standard respectful attire is expected inside any museum.
Closures & pre-booking
Italian shops in San Remo traditionally observe a midday closure (riposo) from approximately 1:00 p.m. to 4:00 p.m., though larger stores and those on the main tourist streets increasingly stay open through the afternoon. Sunday: most non-tourist retail, banks, and many restaurants are closed. The Tuesday and Saturday market at Piazza Eroi Sanremesi does not operate on other days of the week — if your ship calls on a day other than Tuesday or Saturday, the outdoor market stalls will not be running, though the permanent covered food pavilion operates daily. The antiques market at Piazza Eroi Sanremesi operates on the third Sunday of the month only, and only for professional dealers. Villa Nobel (Alfred Nobel's former San Remo home, now a museum) () requires you to confirm opening hours before your visit as seasonal hours vary — you should confirm this information before your visit. The San Remo Casino () is open daily but has a minimum age requirement and a dress code (smart-casual; no beach attire, no shorts, no flip-flops) for the main gaming rooms — confirm current entry requirements directly with the casino before your visit. No timed-entry tickets are currently required for major San Remo attractions, and walk-up access to La Pigna, the Cathedral of San Siro, the Russian Orthodox Church, and the seafront promenade is available year-round. During the Sanremo Music Festival (February, exact dates vary annually), the city center is heavily congested and many venues operate on festival schedules — confirm your call date against the festival calendar.
Pier Runner Protocol
If you believe you are at risk of missing the ship's All Aboard time: your ship will not hold for passengers on independent tours or self-arranged transport. It may hold for passengers booked on the cruise line's own shore excursions — confirm this policy explicitly at the shore excursions desk before going ashore on any independent plan. Port agent contact for San Remo: you should locate the cruise line's port agent contact before going ashore — ask at the ship's shore excursions desk. This information is specific to your cruise line and changes by sailing. If the ship departs without you: you are responsible for all costs of traveling to the next port of call. San Remo is served by the Italian national rail network (Trenitalia) from Sanremo Railway Station (), located approximately 0.6 miles (1.0 km) from the port. From Sanremo station, trains run along the Ligurian coast toward Genoa (approximately 2 hours) and westward toward Ventimiglia and the French border (approximately 20 minutes). For destinations further east or south along typical Mediterranean itineraries, Genoa Cristoforo Colombo Airport (GOA) () is the nearest major international hub — approximately 90 miles (144.8 km) east, reachable by taxi or train-plus-airport-bus in roughly 2–2.5 hours. Nice Côte d'Azur Airport (NCE) () is approximately 40 miles (64.4 km) west of San Remo and is typically faster to reach — approximately 45–60 minutes by taxi or approximately 50–75 minutes by train to Nice-Ville station plus airport connection. NCE serves a wider range of international routes and may be the more practical option depending on your next port of call. Travel insurance covering missed ship departure is strongly recommended for any independent excursion. BACK TO SHIP — FINAL WARNING: San Remo is a docked port under normal conditions. There is no tender in standard operations, so the last-tender risk does not apply. However, the ship's All Aboard time is your hard deadline and re-boarding security at the gangway creates a queue that must be factored into your return plan. Allow a minimum of 15–20 minutes from the port gate to clear security and reach the gangway. Step-by-step minimum return from the farthest practical destination (La Pigna quarter): Walk from La Pigna to the port gate — approximately 15 minutes on foot downhill via the old town lanes. Port security queue and gangway — 15–20 minutes. Total minimum return time from La Pigna: 30–35 minutes before All Aboard. From Piazza Eroi Sanremesi market: walk to port gate approximately 10 minutes; security queue 15–20 minutes. Total: 25–30 minutes minimum. Add a personal buffer of at least 30 minutes beyond these minimums to account for unexpected delays — slow-moving crowds, market congestion, a delayed taxi, or an extended security queue during multi-ship port days. If you travel inland (Bussana Vecchia, Dolceacqua, Ventimiglia), factor taxi return time explicitly: Dolceacqua is approximately 12 miles (19.3 km) inland, 25–30 minutes by taxi under normal conditions. Bussana Vecchia is approximately 3 miles (4.8 km) east, 10–15 minutes by taxi. Ventimiglia is approximately 10 miles (16.1 km) west, 20–25 minutes by taxi. Add security queue time to every return estimate. Build your personal All Aboard countdown from this information, not from the published schedule alone. The published All Aboard time is the ship's deadline, not yours.
Medical & Safety
Nearest hospital
The nearest hospital with emergency department services to the San Remo cruise port is Ospedale di Sanremo (Ospedale Civile), located at Via Giovanni Borea 56, 18038 Sanremo IM, Italy (). The hospital is approximately 1 mile (1.6 km) northeast of the port area, reachable by taxi in under 10 minutes. The emergency department (Pronto Soccorso) phone number is +39 0184 536 1 — you should confirm this number before your visit as hospital contact details are subject to change. The all-Italy emergency number is 112 (EU standard), which connects to police, ambulance, and fire services. For medical emergencies on the street, call 118 for the Italian ambulance service (Emergenza Sanitaria).
Nearest pharmacy
Multiple pharmacies (farmacia) operate in San Remo's city center within easy walking distance of the port. A centrally located option is Farmacia Centrale, Via Roma 10, Sanremo (), approximately 0.4 miles (0.6 km) from the port area. Italian pharmacies stock motion sickness medication (dimenidrina, sold under brand names such as Xamamina), sunscreen, basic first-aid supplies, antacids, and common over-the-counter treatments. Standard Italian pharmacy hours are Monday–Friday 9:00 a.m. to 12:30 p.m. and 3:30 p.m. to 7:30 p.m., with Saturday morning hours and Sunday closure in most cases. Italian pharmacies operate on a rotating on-call (turno di guardia) system — a posted notice on any closed pharmacy door will direct you to the nearest open pharmacy on that date. You should confirm hours and Sunday availability before your visit, as hours vary by pharmacy and season.
Petty crime patterns
San Remo is generally a low-crime environment by Italian city standards. No confirmed organized pickpocket operations specific to the San Remo cruise terminal or port gate have been identified in current sources. However, standard Italian Riviera precautions apply: the Tuesday and Saturday market at Piazza Eroi Sanremesi attracts dense crowds that create opportunistic conditions for pickpockets, particularly around the entrance and in the narrow lanes between stalls. Keep valuables in a front-facing bag or money belt rather than a rear pocket or dangling purse during market visits. The harbor promenade and the lanes of La Pigna — while generally safe — can be busy with scooter traffic; stay aware of your surroundings when crossing streets in the old town. No confirmed distraction-scam operations near the port or terminal have been identified from current sources. If approached by individuals offering unsolicited services — transport, tours, flower gifts — at the port gate, decline and proceed to official taxi ranks.
Returning to Your Ship
Back to Ship — Critical Timing Info
Missing ship departure means being stranded at port. Review the warnings below and plan your return time carefully.
Final Departure Warning
Leave no later than Passengers visiting the farthest practical destination (Bordighera or Ventimiglia by train) must depart no later than 90 minutes before the published All Aboard time to allow for a safe return with buffer. Passengers staying within San Remo's city center should begin their return walk no later than 30–40 minutes before All Aboard.
- FARTHEST DESTINATION SCENARIO — Ventimiglia by train: Ventimiglia station to Sanremo station by regional train: approximately 20–25 minutes. Walk from Sanremo station to port gate: 10–12 minutes. Port gate security and re-boarding queue: 15–20 minutes. TOTAL MINIMUM RETURN TIME: approximately 45–57 minutes. Add personal buffer of 30 minutes minimum. Begin return from Ventimiglia no later than 90 minutes before All Aboard.
- BORDIGHERA BY TRAIN SCENARIO: Bordighera station to Sanremo station by regional train: approximately 10 minutes. Walk from Sanremo station to port gate: 10–12 minutes. Port gate security and re-boarding queue: 15–20 minutes. TOTAL MINIMUM RETURN TIME: approximately 35–42 minutes. Add personal buffer of 25–30 minutes. Begin return from Bordighera no later than 70 minutes before All Aboard.
- CITY CENTER / LA PIGNA SCENARIO: Walk from La Pigna or city center back to port gate: 10–15 minutes (allow extra time for the downhill cobblestone descent from La Pigna). Port gate security and re-boarding queue: 15–20 minutes. TOTAL MINIMUM RETURN TIME: approximately 25–35 minutes. Add personal buffer of 20 minutes. Begin return from the city center no later than 55 minutes before All Aboard.
- CONGESTION MULTIPLIER: On days when two or more ships are simultaneously in port, add 15–20 minutes to every scenario above. Taxi waits, re-boarding queues, and port gate processing all expand materially on multi-ship days.
Limited taxi supply at the port rank — do not rely on flagging a cab at the last minute on a busy cruise day. Regional trains run on a schedule; a missed train means waiting 30–60 minutes for the next service. The walk from Sanremo train station to the port gate is 10–12 minutes on foot — do not underestimate this leg. Re-boarding security queues expand rapidly when multiple passengers return simultaneously in the final 30 minutes before All Aboard. The Madonna della Costa sanctuary and La Pigna upper quarter involve steep terrain that slows return pace for seniors and mobility-assisted travelers — add extra time for the descent. Build your personal All Aboard countdown from this information, not from the published schedule alone. The published All Aboard time is the ship's deadline, not yours.
Build your personal All Aboard countdown from this information, not from the published schedule alone. The published All Aboard time is the ship's deadline, not yours.